We have just revamped our lunch and dinner menus for Spring 2011, why not download them and see what you can look forward to?
Lunch Menu
Dinner Menu
Then if you want to make a reservation, simply call us on 01721 720892.
Showing posts with label dinner. Show all posts
Showing posts with label dinner. Show all posts
Friday, 8 April 2011
Monday, 7 February 2011
Valentines Weekend at the Tontine

On Saturday 12th, Sunday 13th and Monday 14th February, from 6.30pm to 9.00pm, why not join us at the Tontine Hotel in Peebles for a romantic dinner for two for £60 per couple?
Enjoy a glass of champagne on arrival, and finish your evening off with us with Cocoa Black chocolates and coffee.
To make a reservation call us now on 01721 720892.
Download the menu here.
Friday, 5 November 2010
Christmas 2010 @ The Tontine

Tontine Christmas Packages, including Christmas Day Lunch
2 nights, Dinner B&B from £198 per person
3 nights, Dinner B&B from £249 per person
Minimum stay is 2 nights arriving 24 Dec 2010 & departing 26 Dec 2010.
Thursday 23rd December 2010
Arrive to a warm Scottish Welcome and unwind after your journey with tea or coffee and homemade shortbread in front of a warm coal fire. Dinner is served from 7pm through until 9pm.
Friday 24th December 2010
Following a relaxed Breakfast in the Adam Room you have the rest of the day to pamper yourself. At 6.30pm – 7.00pm join your fellow guests in the Callant’s Lounge for an informal drinks reception of Bucks Fizz followed by a Candle-lit 3 Course evening meal in the Adam Room Restaurant, between 7.30-8.00pm.
Saturday 25th December 2010
After a leisurely Breakfast a traditional Yuletide Lunch followed by Mince Pies and Coffee will be served between 12noon and 3pm. In the afternoon stroll around the Historic Town of Peebles or perhaps just relax in front of the fire in the Callants Lounge.
Chefs Festive Buffet Dinner will be served in the Adam Room from 7.30pm.
Sunday 26th December 2010
A leisurely breakfast will be served today between 8am and 10am in our Adam Room Restaurant.
Afterwards why not take the opportunity to explore the colourful heritage of the Scottish Borders towns, or perhaps take a short trip to Edinburgh? For the more energetic we can recommend some more excellent walks along the River Tweed. In the evening join us for a Candle Lit Dinner in the Adam Room Restaurant.
Monday 27th December 2010
Enjoy a hearty breakfast before your journey home or stay a few extra nights at our special discounted rates.
Tuesday, 12 October 2010
Local Heros Dinner Menu

The Tontine are proud to be showcasing the very best of local produce. When you see the gold crown, the produce has been sourced locally.
Suppliers & Partners
Vegetables and leaves sourced from George Anderson & Sons, East Lothian
Dunsyre Blue cheese, Humphrey Errington, Walston Braehead, Carnwath, Lanarkshire
Flat Cap Mushrooms, Halfland Mushrooms Farm, North Berwick
Venison, Dougie McKenna, Manor Valley
Pavlova made with organic eggs from Bonnington Farm Peebles
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